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Pošalji prijatelju

Bakery Assistant (m/f)

Irska

Rok prijave:

  • Morehampton Foods LTD

We are Ireland’s leading luxury grocery retailer, company that is proud of its rich history.

There are currently five retail stores and a Kitchen Plant- Morehampton Foods- where all our beautiful food is made. Today our company employs over 250 colleagues.

Our gourmet meals, for which we are famous for, are all hand-prepared by our team of 70 chefs led by our Executive Head Chef John Dunne (Winner of 3 Gourmand Awards).

Innovation is the key, and the team in Morehampton Foods are constantly exploring new ways to bring you a culinary experience like no other.

Morehampton Foods Kitchen is a growing business that make a large variety of fresh Bakery, salad, deli, ready meal, sandwich & pizza products for Donnybrook Fair’s Artisan Stores & Supervalu Stores nationwide.

Our food factory is working around the clock to ensure that all shops are able to get our beautiful meals on daily basis.

We are currently expanding our kitchen plant and we are looking for likeminded colleagues who can share these values with us!

Bakery Assistant (m/f)

Job description:

In this position you will be required to be fully flexible and available to work different shift patterns.

Main Duties will include:

  • Bake and finish products to the highest standard
  • Follow recipes strictly and as per company’s guidelines.
  • Adhere to production planning and batch control guidelines for bakery products
  • Conduct quality and freshness checks
  • Maintaining department’s cleanliness and hygiene standards
  • Ensuring all waste is managed correctly
  • Complying with relevant legal obligations
  • Complying with Company Guidelines and Procedures
  • Adhere to weekly stocktaking and daily waste procedures in the Bakery
  • Attend relevant training and implement learnings on site or as required.

The ideal candidate will have/be:

  • Minimum of 1 year previous baking experience is required
  • Creative and able to embrace new recipes
  • Excellent communication skills
  • Strong attention to detail, organised and flexible
  • Ability to use own initiative and work as part of a team in a fast-paced environment.
  • HACCP training is desirable
  • A passion for food

Job Types: Full-time, Permanent

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